In 100 g (Grams) of Rice, white, short-grain, enriched, uncooked there is 0.075 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Rice, white, short-grain, enriched, uncooked.

Sea lion, Steller, meat with fat (Alaska Native)	1.6 g	1.6%
Egg, white, dried, stabilized, glucose reduced	1.427 g	1.43%
Egg, white, dried, powder, stabilized, glucose reduced	1.266 g	1.27%
Sea lion, Steller, kidney (Alaska Native)	1.2 g	1.2%
Egg, white, dried, flakes, stabilized, glucose reduced	1.181 g	1.18%
Soy protein isolate, potassium type	1.116 g	1.12%
Soy protein isolate	1.116 g	1.12%
Seeds, sesame flour, low-fat	1.097 g	1.10%
Egg, white, dried	0.999 g	1.00%
Seaweed, spirulina, dried	0.929 g	0.93%
Seeds, sesame flour, partially defatted	0.882 g	0.88%
Soy protein concentrate, produced by alcohol extraction	0.835 g	0.84%
Soy protein concentrate, produced by acid wash	0.835 g	0.84%
Whale, beluga, meat, dried (Alaska Native)	0.797 g	0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	0.795 g	0.80%
Egg, whole, dried	0.775 g	0.78%
Egg, whole, dried, stabilized, glucose reduced	0.771 g	0.77%
Winged beans, mature seeds, raw	0.762 g	0.76%
Seeds, cottonseed flour, low fat (glandless)	0.752 g	0.75%
Tofu, dried-frozen (koyadofu)	0.747 g	0.75%

Rice, white, short-grain, enriched, uncooked

Rice, white, short-grain, enriched, uncooked is a type of Cereal Grains and Pasta. The most significant nutrients in Rice, white, short-grain, enriched, uncooked are listed below.

Water	13.29 g	13.29%
Energy (calorie)	358 kcal
Energy (joule)	1498 kJ
Protein	6.5 g	6.5%
Total lipid (fat)	0.52 g	0.52%
Ash	0.54 g	0.54%
Carbohydrate, by difference	79.15 g	79.15%
Fiber, total dietary	2.8 g	2.8%
Calcium, Ca	3 mg
Iron, Fe	4.23 mg
Magnesium, Mg	23 mg	0.02%
Phosphorus, P	95 mg	0.10%
Potassium, K	76 mg	0.08%
Sodium, Na	1 mg
Zinc, Zn	1.1 mg
Copper, Cu	0.21 mg
Manganese, Mn	1.037 mg
Selenium, Se	15.1 µg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0.565 mg

Nutrients in Rice, white, short-grain, enriched, uncooked